Ambrosia Dinner on the 16th

The beer dinners continue!


Ambrosia Presents:
A Beer Maker’s Dinner
With
Ninkasi Brewing
Tuesday June 16th, 2009 at 6:00


Opening Beer: Spring Reign


The Menu

1st Course: White gazpacho garnished with an avocado-tomato salsa and pickled gulf shrimp

Beer: Quantum Pale Ale

2nd Course: Orzo pasta salad with morel mushrooms and crispy fried duck

Beer: Total Domination IPA

3rd Course: Pistachio crusted trout with red pepper and Dungeness crab aioli

Beer: Believer Double Red

4th Course: BBQ Beef brisket, braised with Tricerahops Double IPA, with a Thai carrot and radish coleslaw

Beer: Tricerahops Double IPA

5th Course: Black forest cupcakes with chocolate chip crème anglaise, topped with an Oatis Oatmeal Stout chocolate sauce

Beer: Oatis Oatmeal Stout

Prix Fixe for all courses is $50.00 per person. Gratuity is not included.

Ambrosia
174 E Broadway
Eugene, OR 97401
(541) 342-4141

Please RSVP for this event by calling the restaurant.